Composition: fresh salmon (43%); fresh poultry meat (42%); pea flour; soaking; ground marine zooplankton (krill, 1.7%); dried egg; saltwater fish meal, dried, hydrolysed; hydrolysed bird liver; chia seeds; except beer, dried (0.4%, source of beta-glucan oligosaccharides and manna); carob pods, dried; apple pomace, dried; vegetables, dried (carrots, parsnips, beetroot, leek); dried seaweed (0.18%, Chlorella vulgaris); dicalcium phosphate; potassium chloride; wild berries, dried (total: 0.07%; rowan berries, blueberries, bilberries, elderberries, currants); cranberries (0.07%); Herbs, dried (nettle leaves, gentian root, centaury, chamomile, fennel, caraway, mistletoe, alkyl, bramble leaves); olive extract (Olea europaea)

Component analysis:Protein 40%; fat content 22%; crude ash 7.5%; crude fiber 2.5%; moisture 10%; calcium 1.3%; phosphorus 1.1%; sodium 0.4%

Additives per kg: Nutritional additives:vitamin A 15,000 IU; vitamin D3 1500 IU; vitamin E 150 mg; vitamin C (as ascorbyl monophosphate, sodium salt) 245 mg; taurine 1,400 mg; copper (as copper II sulfate, pentahydrate) 15 mg; iron (as iron II sulfate, monohydrate) 200 mg; manganese (as manganese II oxide) 40 mg; zinc (as zinc oxide) 150 mg; iodine (as calcium iodine, without water) 2.5 mg; selenium (as sodium selenite) 0.15 mg
Technological additives:Lecithin 2,000 mg; tocopherol extracts from vegetable oils (= natural vitamin E) 80 mg